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PROGRAM

  1. PROGRAM
  2. Environment Conservation in ASIA
  • PROGRAM
    • Agricultural Trade
    • Principles of Environment and Agriculture
    • Global Food Systems
    • Environment Society and Culture
    • Environment Conservation in ASIA
    • Farmers and Consumers in JAPAN
    • Food and Nutrition
    • Ecology and Food Production
    • Food and Environment in Economic Development
    • Field Study Food and Environment
    • Japanese Agricultural Development
    • Comparative Developing Agriculture
    • Comparative Food Processing Technologies
    • Comparative Food Production Technologies
    • Environment and Landscape of JAPAN

Environment Conservation in ASIA

Aspects of environmental conservation divide two parts; one is forest and forestry and the other is educational aspect. In forest and forestry aspects, to teach basic knowledge for recognizing environmental conservation through several approaches. In educational aspects, to take discussion topics from a broad view of environmental/ agricultural education.

  theme contents etc.
1 Forest & forestry Concepts and Principles  
2 Forest & forestry Forest Resources Management  
3 Forest & forestry Nature and conservation  
4 Forest & forestry Forest promotion project  
5 Forest & forestry WST in Wood Structure  
6 Forest & forestry WST in Chemistry  
7 Forest & forestry Case study of AF & SF  
8 Forest & forestry Case study of AF & SF  
9 Env'tal Education Development of education  
10 Env'tal Education Comparative review  
11 Env'tal Education Food and agri. education  
12 Env'tal Education Agribusiness education  
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